Welcome to Quinta de Marzovelos.

It is a privilege to welcome visitors and share the essence of this place, which for over 300 years, is part of the history of Viseu.

This project was born within our family and grew up with a dedicated team, driven by the desire to open the doors of the farm to the people of Viseu and to all those who arrive here with curiosity about Gastronomy and by Beira culture.

In our Gastronomic Hub, we promote experiences that reveal the traditions, knowledge, and flavors of regional cuisine. At the restaurant 1718, we present a proposal inspired by Beira cuisine, enriched with author's notes and with fresh products from our organic garden.

The parties and celebrations that have marked the life of this house over the centuries continue to be part of our purpose: to create moments that remain in the memory. And for those who wish to extend their stay, our tourist accommodation rooms offer a peaceful environment, designed for relaxation and experiencing the soul of the farm.

We believe that every visit tells a story — simple, authentic, and full of flavor. It will be an honor to be part of yours.

Carolina Salgado Oliveira, Owner, Manager, and Head Chef
Bem-vindo à Quinta de Marzovelos.
Quinta de Marzovelos
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